Figs are a beloved fruit worldwide, known for their sweet, honey-like flavor and versatility in both sweet and savory dishes.
From fig jam to fresh salads, this ancient fruit has been a staple in human diets for thousands of years. However, while most people focus on the fruit itself, few realize the incredible value of fig leaves.
Often overlooked, fig leaves are packed with nutrients, medicinal properties, and practical uses that make them just as important as the fruit.
